Cast Iron Pan Uncoated Frying Pan Small Frying Egg Pan Household Pan Kitchenware Set Oil Splashing Pan Cast Iron Cookware Frying

Cast Iron Pan Uncoated Frying Pan Small Frying Egg Pan Household Pan Kitchenware Set Oil Splashing Pan Cast Iron Cookware Frying

26cm
€100,18
Ir directamente a la información del producto
Cast Iron Pan Uncoated Frying Pan Small Frying Egg Pan Household Pan Kitchenware Set Oil Splashing Pan Cast Iron Cookware Frying

Cast Iron Pan Uncoated Frying Pan Small Frying Egg Pan Household Pan Kitchenware Set Oil Splashing Pan Cast Iron Cookware Frying

€100,18
Color

SPECIFICATIONS

Applicable Stove: General Use for Gas and Induction Cooker

Applicable stove: General purpose for gas induction cooker

Brand Name: NONE

Certification: CE / EU

Choice: yes

Diameter: <20cm

Feature: Eco-Friendly

High-concerned chemical: None

Is it electric?: No

Lid type: No lid

Material: Iron

Metal Type: Iron

Model: 10-26cm

Model Number: B25050903

Origin: Mainland China

Packaging: OPP bag

Pans Type: Chef's Pans

Pot Cover Type: Without Pot Cover

Pot bottom material: single bottom

Product Category: A frying pan/pan

Product IPO time: Summer 2023

Product quality grade: qualified product

Type: Pans

Wok type: Non-stick

depth: 2cm

feature: Uncoated pot

function: Fry, fry, fry

item number: SD70B

material: cast iron

style: Modern minimalism

 

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NOTE: Because measurement method and tool not the same,the size will be have a little difference . (Measure reeor ±5%)

 

Name Cast iron frying pan material Grey cast iron
ruler, inch 10、14、16、20、26cm process Carbonized vegetable oil
Weight, quantity 0.5-2kg
Applicable stove Induction cooker, gas stove, Lu Su stove

 

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Instructions for use

1. The surface of this pot body has no chemical non-stick coating, and only vegetable oil spraying is used when leaving the factory to prevent rust. 2. The cast iron pot is poured into a sand mold and cast into mold. The pot body will become oily and smooth over time. 3. If there are water stains on the pot body after use, please dry and seal it to avoid rust. 4. Heating the pan body will cause the handle to heat up. Please use it carefully and be careful to prevent scalding.

 

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